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Torino’s Mercato Porta Palazzo in Piazza della Repubblica is the largest open-air market in Europe. My first morning in Torino, I took a walk through the mercato with Lucia from turinepi. While we walked, I took so many photos of the produce and the bancarelle -the market stalls, that I had to dedicate an entire post to them.
Established in 1835, Porta Palazzo is a collection of outdoor and covered market spaces. The bancarelle host vendors from all over, selling products from food and wine to flowers, clothing, shoes and housewares. 
The covered glass pavilion is the local farmers market. Look at the gorgeous radicchio. This vendor with the hat is Lucia’s favourite.
The produce is surprisingly well-priced. Porta Palazzo is a clean and lively space. The Torinesi call it Porta Pila, and do much of their shopping here. The space is huge, so there can be thousands, of people, especially on Saturdays, when many shoppers even drive in from France!
A good place to snack, or to taste and see local food, as well as other ethnic specialties. Porta Palazzo is an explosion of colour and a feast for all of the senses-flavours, aromas, colours, sounds and languages.

Formaggi can be found from Piemonte and every region of Italia

Besides the bancarelle and pavilion, there are also 4 structures on the site: Mercato Ittico e Alimentare, built in 1826, L’antica Tettoia dell’Orologio, a 1916 metal art deco building, Mercato dell’abbigliamento-the clothing market, and Mercato Centrale di Torino, built in 2011. A food lover’s Heaven! Also, more formaggi!
Mercato Porta Palazzo is a 5 minute walk from Piazza Castello. From Piazza Castello, take Via Garibaldi, turn right onto Via Milano, then walk straight until you reach Piazza della Repubblica and the mercato.
Mercato Porta Palazzo is open from 8:00-12:00 Tuesday to Friday, and 7:00-19:30 Saturday. The mercato is closed Sunday and Monday. 
More info on Mercato Porta Palazzo can be found on their website.
Buon viaggio, Cristina
loved you blog if Torino
Grazie Susanne!
Hi Cristina- thanks for the tour of the Mercato. Gre
Grazie Marianna. Reminded me a bit of the mercato we went to in Greve in Chianti in 2004!
I remember that market!! It was a fun day.
How much I enjoy your blog!!! You just came back from Torino?
I got to work in Torino for just over 1 month in February / March 2006, for the Torino Olympics. I was in charge of logistics for the city of Vancouver delegation, so we could learn about hosting our own in 2010. So long ago, but boy do I remember Torino — LOVED it.
Sorry ou and I didn’t get to chat much at the Lasagna making session this time around!
Maybe in spring break 😉
Ciao Christina
Torino is so underappreciated! Being there during the Olympics must have been exciting. I did not just come back-it just took me a while to write about it! Did you read the previous post? The next one is Bicerin! Hope to see you again at the lasagne sale. Ciao, Cristina
The markets are one of the great joys of Italian life. Now I want to visit Torino even more.
I love mercati too Frank. My next post will make you want to visit Torino even mote! Ciao, Cristina
Wow! The selection of cheeses alone is astounding, not to mention all the fresh fruit and vegetables. I agree Torino is underappreciated, esp by me. I really need to visit!
Si, you do need to visit! I really wanted to buy stuff, but i was attending a conference, so didn’t have time to cook. I did buy a bunch of dried porcini, and made yummy risotto when i got home. Ciao, Cristina