MOSE

09 Friday Oct 2020

Tags

Acqua alta, Flood barriers, MOSE, Venezia

2020 has been a crappy year, but finally something has gone right. On October 3rd, MOSE (moh•ZEH) was activated for the first time and prevented flooding in Venezia caused by high tide! Yeah!

MOSE stands for MOdulo Sperimentale Elettromeccanico (experimental electromechanical model). Whoever came up with the acronym is brilliant, because in Italian, Mosè, with an accent on the ‘e’, is Moses, who parted the Red Sea.

MOSE is floating architecture-a series of temporary barriers formed by 78 bright yellow mobile gates at the bottom of the seabed. The 4 barriers are located at the 3 inlets; 2 at the Lido, 1 at Malamocco and 1 at Chioggia.

How MOSE works to keep high tide water in the Adriatic Sea and out of the Venetian lagoon. mosevenezia.eu/project/?lang=eng

During normal conditions, the gates are full of water and resting out of view within their housing structures. When a high tide is predicted, compressed air is introduced into the gates to empty them of water. This causes them to rotate around the hinge axis and rise up above the water to block the tide from entering the lagoon. When the tide has dropped, the gates are filled with water and return to their resting places.

It takes about 30 minutes to raise the gates and 15 to lower them. MOSE is designed to protect Venezia from tides of up to 3meters (10 ft). A video on how the system works can be found on the Mosevenezia website.

Acqua alta (high water) occurs mostly from October to March and has always been a problem in the Venetian lagoon. The first documentation of it was on October 17, 589! It has gotten worse since 1935, mostly due to environmental issues. Last year, on November 12, 2019 187 cm of water was the worst flooding since 194cm in 1966.

MOSE has been plagued with delays and cost overruns. Hopefully now that it works, it will stop the worst of the flooding. Measures are also being implemented to improve the lagoon environment, decrease erosion, restore the environment of the smaller islands in the lagoon and decrease pollution in the industrial Porto Marghera. Hopefully they ban cruise ships soon too!

Fingers crossed MOSE will continue to work. It has been 26 years since I visited Venezia, and I would like it to still be standing when I manage to get back! Ciao, Cristina

Lecce

25 Friday Sep 2020

Posted by Un po' di pepe in Architecture, Italia, Photography, Travel

≈ 24 Comments

Tags

Barocco Leccese, Baroque art, Negroamaro, Puglia, Salento, Southern Italy, UNESCO World Heritage Sites

Lecce reminds me of a Caravaggio painting-Baroque, dramatic and opulent, with attention to detail. It is unfortunate he did not live long enough to visit the city! Lecce, in the Salento area of Southern Puglia is over 2000 years old and rich in tradition and local customs. Originally called Syvar, it was founded by the Mesapii(Mesapians) from Crete. There is a long history of Greek settlement here, in fact there is still a group of 9 towns called ‘Grecia Salentino’ where ‘Griko’ dialetto is spoken.

Conquered by the Romans in the 3^rd Century BC, it was renamed Lupiae. Hadrian moved the city 3 Km northeast in the 2^nd Century AD and called it Licea. Then came the Byzantines in 549, followed by Orthodox monks. Lecce and the Salento were an independent country from 1043 until 1463 when Emperor Carlo V conquered Puglia, and they became part of the Kingdom of Napoli until Italian unification in 1861. Lecce was an important commercial city, with a building and cultural boom.

Lecce is best known for its dramatic Baroque architecture and ornamentation, which even has its own name-Barocco Leccese. The style was around from the mid 1500’s to the early 1700’s, so even among buildings constructed at different times there is continuity of style.

The Baroque style features over the top details and intricate carvings that create a sense of movement. Barocco Leccese is even more expressive and unique. Windows, balconies and loggias are elaborately ornamented with twisting columns, scrolls and cornices. They are carved with human figures, animals, wreaths, vines and gargoyles. There is also a lot of marble, gilt and bronze involved. Corbels supporting balconies are a common decorative element in Lecce.

‘Salento and the Barocco Leccese, including Lecce, Nardò, Gallipoli, Martina Franca, Ostuni, Francavilla, Galatina and Galatone’ are on the UNESCO World Heritage tentative list since 2006. This is the step before becoming a World Heritage Site.

Lecce’s buildings are made of Pietra Leccese, a local, honey coloured porous limestone. It is soft and workable for sculpture, and was hardened and weatherproofed by soaking in a liquid solution made with whole milk. Pietra Leccese is still one of the area’s main exports, mined in open quarries.

What to see in Lecce:

The Centro Storico of Lecce, with its narrow stone streets, 22 churches and unique architecture is a historically preserved walking museum. It is mostly pedestrian only and very walkable. After dark the streets are lined with outdoor seating for vino and aperitivo, and everyone is out for passeggiata.

Lecce’s defensive walls are gone, but 3 gates remain: Porta Rudiae, Porta San Biagio and Porta Napoli, which marked the starting point of the road to Napoli.

The 2 main piazze are Piazza Duomo and Piazza Sant’Oronzo, which are connected by Corso Vittorio Emanuele. Piazza Duomo is a large open space, but you can almost walk by and miss it! There is only one entrance, and it is closed off on 3 sides. The Duomo is unique as it has 2 facades. This was done so that visitors to the piazza did not have to face a big blank side wall as they entered. The Campanile is the tallest in Italia at 68 m. Piazza Duomo also contains the Palazzo Vescovile and Seminario, which is used mainly for exhibitions.

Piazza Sant’Oronzo, named for the first Christian bishop and the patron saint of Lecce, was the site of the mercato. The 2^nd Century AD Roman anfiteatro was discovered in 1901 during construction of a new Banca d’Italia. The 20,000 seat arena was originally built outside of the walls of Lecce and was still in use in the 12^thCentury. More than half of it has not been excavated!

Looking down over the anfiteatro is Il Sedile, a 1590 Gothic structure which was the seat of the town hall. It is now the Tourist information office.

The Colonna di S Oronzo, is a column topped with a bronze statue of Sant’Oronzo. It was originally built in 110 AD-one of a pair of Turkish marble columns marking the end of the Via Appia from Roma to Brindisi. This one toppled and broke in 1528 and its twin is still standing in Brindisi. In 1659, the broken remains were given to Lecce to thank Sant’Oronzo for saving Brindisi from the 1656 plague. The Brindisini have wanted it back ever since!

Not far from the piazza is Museo Faggiano- a unique museum, especially for archeology nerds like me! Plumbing issues result in DIY renovations that uncover layers of history…..Blog post coming!

Santa Croce’s façade is the masterpiece of Barocco Leccese. It took 200 years to build. The exterior was recently cleaned and renovated. The interior has a gilded coffered ceiling and 14 chapels with carved, twisting columns.

Sant’Irene is dedicated to the ancient protector of the city 1591-1639. The interior is simple, but has twin Baroque side altars. My amazing balcony at Palazzo Belli B&B looked out onto the side entrance.

Santa Chiara built in 1687 has an unusual façade and an extravagant interior with a wooden ceiling. There are loads of other beautiful churches to see in Lecce, but i have only mentioned the main ones.

Sometimes the scenery looks like an old movie set! Walk down Via Palmieri, lined with grand palazzi, ending at Porta Napoli.

Things I did not have time to see include the Castello Carlo V and its carta pesta (papier maché) museum, the Teatro Romano and the Museo Provinciale.

Lecce is a great place to shop. Specialties include colourful Pugliese ceramics, carta pesta, olive oil and vino. Lecce observes the pausa pranzo which means shops are closed from 2-5pm.

Make sure to try pasticciotto. My favourite is the kind with crema and amarena. Yum! Sit outside to have Caffè Leccese –espresso on ice with almond milk and of course local vino, especially my favourite-Negroamaro. Here is my cena with Negroamaro rosé.

Since the centro storico is car free, dealing with a car in Lecce can be a pain. During high season, it is easier to get around by bus or local train. During low season, a car will make it easier to visit places that are not on the main train line. Lecce is between 2 seas, the Adriatic is 11km away and the Ionian 23 km away.

Lecce (pop. 96,000) is on the Adriatico train route that starts in Bologna. The Stazione is a flat walk, 1 km south of the Centro Storico. Last year, I took the train from Foggia (3 hours) staying 3 days in Lecce and 1 in Nardò. It was late July/early August, and not crowded at all. I booked my train and accomodation 3 days in advance. Try to avoid making Lecce a daytrip, as you will miss the beautiful evenings and fun nightlife. I am looking forward to going back as soon as possible!

Buon viaggio, Cristina

Limoncello

07 Friday Aug 2020

Posted by Un po' di pepe in Italia, Photography, Recipes

≈ 21 Comments

Tags

Campania, Homemade liqueur, Limoncello, Southern Italy

Quando la vita ti da limoni…fai il limoncello! When life gives you lemons…make limoncello! This is a good motto for life at the moment. What else does a global pandemic have to do with limoncello? I usually make homemade limoncello or other infused liqueurs with vodka, as grain alcohol is not available here. With the hand sanitizer shortage a few months ago, my fratello was able to order 151 proof (71%) Everclear grain alcohol to make his own. Hand sanitizer is available again and he had an extra bottle, so I used it to make limoncello. It is not the 191 proof (90%) alcohol that liqueurs are usually made with-but better than using vodka.

Limoncello (lee·mohn·CHEL·loh) is an Italian liqueur, made mostly in Southern Italy and especially in the Amalfi/Sorrento area where the limoni are large and fragrant. It is usually served chilled as an after dinner digestivo. I use it to make many of my desserts too!

To make limoncello, you need 1L (4 cups) of grain alcohol and 8-10 organic lemons. Limoncello is made only with the scorza, or lemon peel, so the lemons must be untreated. I used the juice to make limonata.

Peel lemons with a vegetable or potato peeler, taking only the peel, not the pith (the white stuff). If a bit of pith snuck in there, scrape it off with a knife

Place the lemon peels in a large airtight glass jar. I used an old 2L jar that used to hold artichokes, rinsing it out with vinegar and soap to remove any smell.

Cover lemon peels with alcohol and leave the jar to steep in a dark cool place for 2 weeks or more. A cantina is ideal if you have one. Give the jar a good shake every few days. When the peels are very pale, almost white, it is done. The liquid will be a gorgeous golden colour.

Mix 750 ml-1L (3-4 cups) water with 500 ml (2 cups) sugar in a saucepan. For sweeter limoncello, add more sugar-up to double the amount. Simmer over medium heat until the sugar is dissolved, then let the syrup cool.

Strain lemon peels from the alcohol and add cooled syrup. It will be a cloudy yellow once the lemon essential oils and water mix together. If using vodka instead of grain alcohol, use less syrup. Shake the jar and leave it in the cantina or a cold, dark place for 1-2 weeks. Then ladle into small bottles with pop-tops or secure tops and leave for 1 more week to intensify the lemon flavour.

Il limoncello è pronto. Salute!

Posts with recipes using limoncello:

Limoncello Cheesecake

Limoncello Ricotta Cookies

Olive oil Limoncello Cake

Ciao, Cristina

Lucca

15 Monday Jun 2020

Posted by Un po' di pepe in Italia, Photography, Travel

≈ 30 Comments

Tags

Daytrips from Firenze, Daytrips from Siena, Italian history, Lucca, Torre Guinigi, Toscana, UNESCO World Heritage Sites

Lucca is one of my favourite smaller cities in Italia. While writing my last post, I realized that I have not yet dedicated a whole post to Lucca! Founded by the Etruscans as Luk, meaning marsh, Lucca became a Roman colony in 180 BC. In the 12^th-13^th centuries, the silk trade and banking were responsible for economic development and population increase. Lucca was an independent republic for 500 years, until Italian unification. Today the population is 88,000 and Lucca has been a UNESCO World Heritage Site since 2006.

Lucca does not have 1 or 2 monumental sites-the city itself is the attraction! Lucca is best known for the well preserved, intact Renaissance walls encircling it. The complex defense network is still mostly intact, 12 m high and 30 m wide, with 6 porte – entrance gates and 10 ramparts. The only thing missing is the moat, which was filled in the 1800’s.

On top of the walls is Via delle Mura Urbane, a wide 4.2 km tree lined pathway that is popular for walking, cycling and running. When entering Lucca, the 16^th C walls from can be seen from below. Bike rentals are available near most of the entry gates.

Lucca has a real ‘lived in’ feel to it. Walking through one of the gate tunnels is like stepping back in time. Lucca is flat, with a random street layout. Most of the centro storico is pedestrian only and full of biciclette to photograph. The streets are narrow and flanked by tall, narrow buildings. The many towers and other landmarks are often not visible from below, so it is easy and fun to get lost among the historic architecture and cobblestone streets. Lucca

The main street, Via Fillungo has beautiful storefronts and buildings. It connects Piazza Anfiteatro and Piazza San Michele. Piazza Anfiteatro’s oval shape is the ‘ghost’ of the 10,000 seat Roman amphitheater that once stood there. Entrance to the piazza is through brick tunnels.The stones were looted to build other structures, but the tall buildings in shades of yellow and cream with green shutters were built following the shape of the former amphitheater.

As in San Gimignano, defense towers were a status symbol for Lucca’s wealthy families in the 1300’s. Lucca’s skyline has several towers, the most famous being the 45 m Romanesque Gothic red brick Torre Guinigi. Built in 1384 by the Guinigi family of silk merchants, the tower is 45 m tall with 7 Holm Oak trees growing on top, symbolizing rebirth. The rooftop was originally used for dining, with the kitchen on the floor below. Imagine carrying dishes the 232 steps to the top! Admission is €5 single/ €8 family. A 2 day combination ticket can also be purchased that includes Torre delle Ore and Orto Botanico

At 50m Torre delle Ore is the tallest tower in Lucca. It started as a personal defensive tower, and when defense was no longer needed, it was turned into a clock in 1390. The present clock mechanism is from the 1700’s. It even has its own resident ghost legend-in 1623, a Lucchese woman who had sold her soul to the devil ran up to the top to try to stop time, but she didn’t make it. Climb the top to see rooftop Lucca and the best views of Torre Guinigi. In the photo below you can see Torre delle Ore and the campanile of San Martino.

Lucca has over 70 churches. The Gothic/Pisan Romanesque church of San Martino was started in 1070. It has a mismatched 14^th C campanile-the top is white like the church, but the lower half is red quartz stone. The church façade has 3 levels of open arches and each of the 37 columns are different. There was a contest for the design of the columns and each artist submitted one. Instead of awarding a winner, all of the columns were used without paying the artists. Che furbi! San Martino is home to the famous relic, a cedar crucifix known as il Volto Santo di Lucca (the holy face) and works of art by Jacopo della Quercia, Ghirlandaio and Tintoretto.

Like much of Lucca, the church of San Michele in Foro was built on a much earlier structure. Piazza San Michele was formerly the Roman Forum. The façade has 4 rows of ornate arches and columns, similar to San Martino. I do not think artists contributed these columns for free! San Michele has works by Tuscan superstars Luca della Robbia and Filippino Lippi.

The oldest church in Lucca, 6th C San Frediano has a beautiful golden mosaic façade.

Lucca is the birthplace of Giacomo Puccini, and the house where he was born is now Museo Puccini. Admission is €7. If you are in Lucca in the evening, it is common to hear music coming from churches, piazze and the opera house Teatro del Giglio.

Lucca is beautiful to visit any time of the year……except for the first week of November! Unless you are attending, avoid visiting during Lucca Comics and Games. Lucca is NW of Firenze, closer to Pisa. The train station is right across the street from Porta San Pietro, one of the entry gates, making Lucca an easy day trip -90min from Firenze and 30 min from Pisa. Lucca really deserves a few days of its own though, and also makes a great base to see the rest of Toscana.

The photos in this post were taken on 4 separate visits over a 15 year period, which explains the dramatic weather fluctuations!

Lucca is also mentioned in the posts Viaggio con Isabella and Autunno in Italia

Photos of San Martino and San Frediano from wikimedia commons.

Buon viaggio, Cristina

Viaggio con Isabella

20 Wednesday May 2020

Posted by Un po' di pepe in Amici e Famiglia, Firenze, Italia, Photography, Travel

≈ 29 Comments

Tags

Firenze, Galleria degli Uffizi, Italy travel tips, Lucca, Milano, Monteriggioni, Oltrarno, Torre di Giotto, Vernazza, Viaggi in pultrona

One year ago I was just returning from Italia with my nipotina Isabella. Since we are not able to travel in real life, viaggiamo in pultrona, let’s armchair travel and revisit our trip.

A bit of backstory…when Isabella was about 8 years old, she saw a photo of me on the Ponte Vecchio and asked ‘Zia, where is this?’. I replied ‘Firenze’ and she asked if we could go there together one day. I was thrilled at the opportunity to share my love of Firenze with her, so of course I said ‘Si! We can go when you graduate’. We were delayed a few years due to scheduling issues, but last year in between Isabella finishing her university classes and starting a summer job, we managed to squeeze in a 2 week trip!

We flew to Firenze, where we rented a studio apartment in the Oltrarno for a week. It was in a renovated stone tower a short walk from the Ponte Vecchio and down a narrow alley from Piazza della Passera.

Chef Peppe Zullo, our amico from Orsara, was in town our first day. We met him at the Mercato Centrale where he and his son Michele had recently taken over a restaurant upstairs called Tosca.

We had prebooked only 1 museum-the Uffizi of course, for the Saturday so that Gaetano, our cugino in med school could join us. New Caravaggio rooms have opened since my last visit! I noticed many portraits of Anna Maria Luisa de Medici on display. We have her to thank for all of this! Isabella loved the Uffizi, not just for the artwork, also the building itself, so Gaetano suggested she visit Palazzo Pitti another day.

I am ‘vertically challenged’, which may be why I like to climb to the top of things, especially if there is a view involved. We climbed almost everything in Firenze, starting with a walk to Piazzale Michelangelo via Porta San Niccolò for views of the city, then continuing up to San Miniato al Monte. We climbed the dizzying narrow stairs to the top of Brunelleschi’s Duomo to see the views and the Torre Giotto. Another day we climbed the Torre Giotto and saw the Duomo! These climbs were vital to working off gelato! For more photos taken from above see Viste di Firenze.

We also enjoyed the view, modern art and caffè from la terrazza degli Uffizi. This is the title of one of my monotypes, so I had to throw that in there! The Aperol Spritz from the roof bar of La Rinascente in Piazza della Repubblica was the best I have had. With her new headband and puffy sleeves, Isabella looked like a Renaissance principessa enjoying a spritz!

We were on constant lookout for street art by Blub-even Gaetano when he was with us. The results of our Blub hunt are in the post L’arte sa Nuotare.

Isabella loves caffè. She started ordering caffè lungo because both times she ordered un americano, they repeated ‘American coffee’ and tried to serve her drip coffee! Mannaggia! What has the world come to! Caffe a Firenze We had caffè at a different place every morning, including Caffè degli Artigiani in Piazza della Passera, Bar d’ Angolo in Porta Romana, one of my old favourites I Dolci di Patrizio Cosi, and one place way too close to Ponte Vecchio. They were all wonderful! Isabella kept track of the cost of a cornetto and 2 caffè lunghi…..as expected, she found the price decreased and the quality increased the farther out we went! Valuable life lessons!

We joined 5 others on a lovely daytrip from San Gimignano to Siena with Piero of Bike Florence and Tuscany. The weather was ominous, either sprinkling or threatening to rain all day. Monteriggioni was a stop for wine tasting and we cycled parts of the Via Francigena. In Siena we had a few hours to explore the city and have Panforte.

The weather was not very warm for May. I think this is the first time I have ever packed a small umbrella, but glad I did! We had to dress in layers, or ‘a la cipolla’ as they say in italiano. Some evenings in Firenze, it seemed like we were wearing ALL of the clothes in our valigia! Despite this, we walked everywhere.

Here is our map –YES- a map-of where we walked. Maps of the city centre are great for getting oriented. It is much easier than trying to look at a GPS on a tiny phone screen. We did not have time to take the bus to Fiesole or get to L’Accademia to see Michelangelo’s David or attend Mass at Santa Croce. Isabella will definitely need to get back to Firenze. While shopping, she did receive many compliments every day on her Italiano, even bartering down the price of a cute leather jacket!Lucca was our next stop, 1.5 hours away by train. Lucca is one of my favourite places in Italia! We stayed at a small B&B near Torre Guinigi. The owners found out we lived in Vancouver and told us about their nipote in Vancouver who is Isabella’s age. I started to say that Vancouver was a big city…… when Isabella said ‘Uh….Zia….I actually do know him…. Che mondo piccolo! After that, every time they saw Isabella, with no subtlety at all, they went on about what a nice boy he was!

Lucca is known for its intact medieval walls. We rented biciclette to ride the path on top of the walls. The forecast was for good weather. We had done 4 laps of the tree lined 4 km route, when unexpectedly a torrential downpour started. It rained so hard we could barely see.

We tried to get off the path, but visibility was so bad we could not tell which gate and ‘onramp’ we had taken to get up to the wall. This was important because we had to return the bikes where we rented them. Isabella wore her new jacket, and rather than get it ruined in the rain, she had folded it up inside out in a plastic bag in the cestino -the basket- leaving her in short sleeves. Brrrr!

By the time we got to Piazza Anfiteatro to warm up and wait for the rain to stop, we looked like wet rats. The restaurants are outdoor, so they had large heaters, and even blankets. A friend was coming from Viareggio for aperitivo later, but she had to cancel due to the weather. Even in the rain, Lucca is spectacular. It is also a great place to shop! I never spend enough time in Lucca.

Our next stop was La Spezia via Pisa and on to Vernazza, our home base in the Cinque Terre. I wrote about our time there in 2 posts- Le Cinque Terre and Exploring le Cinque Terre. The second post is specifically about our adventures. The weather was beautiful, which is good, as there are no indoor activities there! Hiking all day with a 19 year old is hard work, so luckily there was wine tasting in the evening!The morning we left Vernazza was raining almost as much as on the walls of Lucca! Isabella had been to Roma several times, but not to Milano, so we booked to fly home from there. We met our cugina Federica, who we stayed with, and went to the Navigli area to have dinner with more cugini. Our visit was too short. We spent the next day walking and window shopping around the Cento Storico and had a few ‘streetside reunions’ and phone calls with more cugini and a friend. I have been to Milano many times but have yet to see L’Ultima Cenacola, Da Vinci’s Last Supper. Even 2 weeks in advance, I was not able to book admission. Another reason to return!We hope you have enjoyed this piccolo viaggio virtuale with us! Hopefully we can travel again soon. Ciao, Cristina & Isabella

Cinquecento Love

04 Monday May 2020

Posted by Un po' di pepe in Italia, Italian life, Photography

≈ 24 Comments

Tags

#findmyfiat, Accenti magazine, Cinquecento, Fiat 126, Fiat 500, Fiat 500 Giardiniera, Fiat Cinquecento

Cinquecento Love: My lifelong obsession with the FIAT 500 is my article/photo essay in a special print edition of Accenti Magazine. With the COVID Pandemic, we do not know when the issue will be printed. The article is now available online at the link posted below.

Accenti, The Canadian Magazine with an Italian Accent was launched in November 2002. Thirty-one issues were published in print. Since January 2015, Accenti is published online-only. Accenti also publishes a newsletter, which is emailed to subscribers.

Cinquecento Love: My lifelong obsession with the FIAT 500

‘Nothing says Italian style like a Fiat 500 (pronounced cheen·kweh·CHEN·toh). My love affair with the 500 began when I was 16. I really wanted one, but it would not fit into my suitcase. So I had to go home without one. I don’t know if I will ever own a super cute, chubby 500, but I have spent years photographing them all over Italy. Every time I see one, I just want to give it a hug!’ …….read the rest of the article at Accenti online. You can also order a print copy of the magazine-orders outside of Canada just need to pay for shipping.

I hope you all share my Cinquecento love! Ciao, Cristina

COVID19-Insieme ce la faremo

22 Sunday Mar 2020

Posted by Un po' di pepe in Italia, Italian life

≈ 27 Comments

Tags

#insiemecelafaremo, #iorestoacasa, COVID19, COVID19 Italia, COVID19 pandemic

What a week it has been! The COVID 19 pandemic has changed life for everyone. Last week, I wrote about COVID 19 and the situation in Italia. Then the world became emotional watching videos of neighourhoods all over the country singing in solidarity from their balconies and windows. There was also a collective round of applause at noon for frontline health care workers. This uplifting show of resilience and community support was much needed. Rainbow paintings by bambini, and the positive messages #iorestoacasa and #andratuttobene spread positivity throughout the country in a show of mass cooperation and unity.

This week in Italia there is discouragement and low morale, with new cases going up daily. Stats are updated here. Things are getting worse instead of better. There are now more deaths than in China and the numbers keep rising, despite extreme social distancing measures. We all saw the morbid images from Bergamo of a convoy of army vehicles transporting coffins elsewhere because there is no room for them. I feel terrible when I think of all the people dying alone in ICU, without their families, not even given the dignity of a funeral. It is natural to feel demoralized under the circumstances, and the mental health effects of quarantine and social distancing, but it is important to stay positive and hopeful.

What we all have to remember is that the COVID 19 virus can incubate for 14 days. Knowing this, it makes sense that measures taken today will take 2 weeks to have an effect, and the increase in cases were mostly infected before the whole country was in quarantine. Now there are even stricter measures in place.

China has had 4 days with no new cases. We also need to remember they are on day 81 (since Jan 1st), while Italia is only at day 32 (Feb 20th there were 3 cases). If all of this is correct, it should start getting better next week …… if everyone stays home! Movement of people will just keep feeding the virus.

What I do not understand is why other countries are not learning from what is happening in Italia and acting sooner? It is not if, but when. For example, the UK now has more cases than Italia did at the same point, but they only just closed bars yesterday! Despite social distancing measures, we see videos of socially and morally irresponsible spring break partying in Florida, and a packed Bondi Beach in Sydney. The only way to contain this thing is to STAY HOME! Wake up and smell the cappuccino already! The super strict rules need to be stricter and need to be enforced. This cartoon sent to me on Facebook shows what is needed to kick COVID 19. The coronavirus says: ‘I’m leaving, there is no one here’.

I hope the balcony singing resumes, because music is the universal language and it is so important for social and mental health. Forza! Insieme ce la faremo-together we will do it! Stay strong everyone…and unless you are an essential service, STAY AT HOME! Ciao, Cristina

Image: Coffee? used with permission by Martina Heiduczek IG @martina_illustrates

To lighten the mood I am attaching a hilarious video from Rimbamband of ‘Virus Corona’ (pronounced VEE∙roos Corona) to the tune of the 80’s hit My Sharona. The lyrics are hilarious, but even if you don’t understand Italiano, it is still funny.

COVID19-Andrà tutto bene

13 Friday Mar 2020

Posted by Un po' di pepe in Amici e Famiglia, Italia, Italian life

≈ 25 Comments

Tags

#andràtuttobene, #iorestoacasa, Coronavirus, COVID19, COVID19 Italia, COVID19 pandemic

This is a blog post I did not want to have to write. A few weeks ago, I was hoping the COVID19 outbreak in Italia would just fizzle out on its own. That has not happened, and Italia-my other home-has been absolutely devastated. My family and friends there are all safe, but they are worried and confused, with things changing every day.

Yesterday, I overheard a group discussing the cancellation of NBA and NHL games and how that was ‘drastic, fear-mongering because more people die of the seasonal flu’ and ‘only sick people over 80 are dying’. Most of you readers may not know this, but my ‘real job’ is at BC Childrens’ Hospital in Vancouver. As a healthcare professional, I need to discuss the situation and present the facts.

COVID19 stands for ‘Corona Virus Disease 19’ and is in the same family as SARS. Some of you may remember the SARS outbreak in Asia and Toronto in 2003? SARS was more deadly (10% mortality), but COVID19 has far more cases and has been spreading like wildfire. The coronavirus family cause disease in animals. The genetic code for COVID 19 has been linked to bats. It originated in Wuhan, China and likely passed to another animal before being passed on to humans.

The death rate for COVID19 about 3.4%, much higher than the seasonal flu. Death is not likely for those under 60 and healthy, but it can be spread to grandparents, parents, friends who are immunosuppressed or have other health issues. Children do not seem to be affected, but can spread the virus. 20% of cases will develop severe pneumonia and ARDS (acute respiratory distress syndrome) needing oxygen therapy and possibly ICU and mechanical ventilation.

The situation in Italia-as of 13 March 2020, there have been 17,660 confirmed cases, 1,266 deaths, and 1,439 recoveries, leaving 14,955 active cases. This data is updated daily here.

Why are there so many cases in Italia? There are many reasons, including the fact the government has been transparent about reporting the #’s and facts from the beginning and they have tested over 60,000 people, revealing asymptomatic cases. There is a large elderly population, the hardest group hit, and also the fact that Italians are probably the world’s most cuddly, affectionate population-which in any other situation is a positive thing.

For those of you who are not aware, restrictions started on Feb 22nd in Lombardia with the ‘red zone’ areas being quarantined. On March 4^th schools are closed for 2 weeks. March 8^th the red zone is extended to include areas of Veneto and Emilia Romagna, Piemonte and Le Marche.

March 9^th the whole country is declared a red zone. 60 million people are in quarantine until April 3rd-including travel restrictions and a ban on public gatherings. The hashtag #iorestoacasa (I am staying home) is started to encourage limited movement and social distancing. Travel between towns requires printing an online ‘autodeclaration’ form stating the reason-medical appointment/going to work/family emergency. Everyone has to stay 1 m apart and bars and restaurant close at 6pm. Meanwhile, cases continue to climb. ‘Smartworking’ is the buzz word for those able to work from home.

March 11 Prime Minister Giuseppe Conte extends the restrictions to what is basically a complete shutdown. Only essential services are allowed to stay open –pharmacies and stores selling food and other essential items. In his words:

Rimaniamo distanti oggi, per abbracciarci con piu calore e per correre insieme piu veloci domani/Let’s keep our distance today, to hug each other stronger tomorrow.

March 11 the WHO declares a pandemic. A pandemic is ‘the sustained and continuous transmission of a disease in 3 or more different geographical regions at the same time’. This does not necessarily refer to how lethal the disease is. In less than 2 months COVID19 has spread to 116 countries.

At the macelleria (butcher/meat shop) in Orsara di Puglia, my Zia reports that only 1 person is allowed to enter at a time and everyone else has to stand in line outside, 1m apart from each other. Many shops have attached tape lines on the floor 1m apart. Below is a photo from my cousin’s store selling cleaning products. They have sold out of hand sanitizer, alcohol and mascherine-facemasks, but have lots of toilet paper left.

The containment measures may seem drastic, and they are, especially since it has been only 20 days-but it is the only way to stop cross contamination. Without hosts, the virus cannot spread. It will be contained if people are isolated. In epidemiology lingo, intervening to try and slow the spread and prevent the # of severe cases is called ‘flattening the curve’. This is also to prevent system overload and ensure that health care resources can keep up. 20% of cases will develop severe respiratory distress, possibly needing ICU and ventilation. This is not the seasonal flu and will overwhelm the system. In Italia on March 10^th there were 600 people in 55 ICU’s. The median age is 65, meaning that there are younger people in ICU too. An ICU physician in Lombardia calls it ‘worse than a bomb’. ICU beds in the north are full and doctors have to make decisions about resource allocation.

Many other countries are now where Italia was on February 22^nd and need to follow her example and implement measures early. Today in Canada, our Prime Minister is in isolation as his wife has come back from the UK and tested positive. This is unfortunate, but has got people listening. There needs to be a balance between staying calm to avoid panic and hysteria, but also being proactive and prepared.

COVID19 is not an airborne disease. It is spread by droplet and close contact with an infected person. Respiratory droplets are produced by a sneeze or cough. They can travel up to 1.8m (6ft) and directly enter the body through the eyes, mouth or nose. Contact refers to touching an infected person or object such as doorknob or railings directly. Unwashed hands contaminated with COVID 19 can introduce the virus into the body when touching eyes, mouth and nose. With these facts in mind, here are the most important things to help prevent the spread of the COVID19:

Wash hands! Soap and water or alcohol based hand sanitizers are both effective.
Avoid touching the face
Keep 2m away from sick people
Cough and sneeze into sleeve/elbow
If you are sick, stay home! There is no treatment for viruses-stay home, rest and drink fluids.
Go to the Dr or emergency department only if you are truly unwell. Call your local public health service first to ask what to do/where to go.
Depending on your location and the number of cases, follow the local health department recommendations re physical distancing, mask wearing, travel, etc.
Masks will not prevent you getting sick, but should definitely be worn if physical distancing is not possible-especially indoors.
Do not stockpile disposable masks and hand sanitizer-they are needed by hospitals.
Make sure you have 2 months supply of any medications. There is no need to stockpile other food and supplies-and especially not toilet paper!

Short term pain for long-term gain. There will definitely be short term repercussions to the economy, but health and safety have to come first.

Let’s hope that things settle down in a few weeks to a month. Today, Friday the 13th at 6pm in Roma, Firenze and several other cities, balcony flash mobs occurred, with everyone banging pots and pans and singing out on their balconies! Warmer weather creates a less friendly climate for viruses, so bring on the sun! These will be happening all weekend. Once this is all over, those of you who had to cancel trips to Italia will be able to rebook. The economy will need you. Remember #andràtuttobene-everything will be all right. Forza Italia/Stay strong Italia! Grazie mille to all of the front line health care workers! Please read the next post: COVID19-Insieme ce la Faremo Ciao, Cristina

Napoli Street Art

29 Saturday Feb 2020

Posted by Un po' di pepe in Art, Italia, Photography

≈ 16 Comments

Tags

Banksy, Blub, Contemporary art Napoli, Exit/Enter, Jorit, Napoli Centro Storico, Roxy in the box, Southern Italy

Napoli is gritty, wonderfully chaotic, passionate and anything but boring, making it a perfect place for self-expression. Graffiti is not a new concept to the Napoletani. Ancient graffiti can be found in Pompeii, including ‘I was here’ type messages and suggestive notes written on the walls of the brothel. In the historic center of Napoli graffiti, posters and murals have been elevated to a fine art form. I was in Napoli on a search for Blub street art and ended up finding so much more.

Volto di Sophia, a colourful Bollywood inspired portrait of iconic Napoletana Sophia Loren is on Vico dei Zuroli, just off of Via dei Tribunali. The artist is Stikki Peaches, originally from Montreal.

Madonna con la Pistola is the only work in Italia by the elusive and mysterious English street artist Banksy. It is in Piazza Gerolamini, off of Via dei Tribunali. The Madonna in ecstasy with a gun in place of a halo is the artist’s exploration of the relationship between religion and organized crime. It has now been covered by glass for protection from the elements.

San Gennaro, a hyperrealistic 15m high portrait of Napoli’s patron saint is by Italian- Dutch artist Jorit Agoch (Jorit Ciro Cerullo). It is on Via Forcella near the Duomo. The model is the artist’s friend, a mechanic also named Gennaro. This could be an homage to Caravaggio, who would take ordinary people off the street to be his models for paintings of extraordinary people. There are more ginormous Jorit murals in the Ponticelli Graffiti park near the airport and in the financial district.

Exit/Enter is a street artist from Firenze who paints whimsical, expressive stick figures. There are a few Exit/Enter works around Napoli, including this one which I though was an angry pizza and a clown. Then I realized the clown looked like a skinny Ronald McDonald. Sure enough-it is titled ‘Pizza vs McDonald’s’! I do not remember the name of the street, but it was also just off of Via dei Tribunali.

Beloved Napoletano singer Pino Daniele passed away in 2015. Pino with his smile and guitar is sainted by artist TvBoy in San Pino Daniele found in Vico dei Panettieri. Grazie to Sara from My Dear Italia for the photo.Mission Possible is the colourful mural by Napoletana artist Roxy in the box (Rosaria Bosso). She includes 2 important figures in the history of Napoli; San Gennaro and Caravaggio. They are casually hanging out reading the New York Times and 24 Ore. It is in Piazza Cardinale Sisto Riario Sforza, near the Duomo, Pio Monte della Misericordia and Via dei Tribunali.

This stencil baby is on an electrical panel is near the lineup to get into the Cappella San Severo. The signature on the bum says Joan Aquito.

Giuseppe Verdi and a Renaissance woman covered by a shop door are the only Blub work I found on the street after visiting the Blub Pompeii inspired exhibit at the Museo Archeologico Nazionale Napoli. I was disappointed not to find Totò, another iconic Napoletano. For more Blub love, read Blub a Napoli and L’arte sa Nuotare.

I hope you enjoyed this street art tour of Napoli Centro Storico! More Napoli information can be found in Un Giorno a Napoli. Ciao, Cristina

Un Giorno a Napoli

06 Thursday Feb 2020

Posted by Un po' di pepe in Art, Italia, Travel

≈ 21 Comments

Tags

Campania, Museo Archeologico Nazionale di Napoli, Napoli, Napoli Centro Storico, Southern Italy, UNESCO World Heritage Sites

Napoli is one of the oldest continually inhabited urban areas in the world. It was founded by Greek sailors from Rhodes in 680 BC. They named her Parthenope after the siren who tried to lure Ulysses. In 474 BC it was renamed Neapolis, meaning ‘new city’ giving us the present name as well as the anglicized Naples. After Roma and Milano, Napoli is the 3^rd largest city in Italia.

Napoli is an open air museum layered with 2800 years of history-from Ancient to Medieval, Renaissance and Baroque, with ruins, castles, historic buildings and monuments. It was one of the wealthiest cities in Europe before Italian unification of 1860. Allied bombing during WWII caused severe damage, resulting in extensive reconstruction after 1945. Napoli’s Centro Storico, the largest in Europe, still has the rectangular grid layout of the original Greek streets, called Decumani and has been a UNESCO World Heritage Site since 1995.

Napoli is underrated, misunderstood and does not get the love it deserves, except from fans of Elena Ferrante novels. News of corruption, the Camorra and ongoing garbage crises give it a bad rep. It it ironic that everyone-including many Italians fears for their life and thinks it is just a crime pit, when Napoli is actually safer than most large North American cities. It is vibrant, wonderfully chaotic, full of life and passionate, friendly people. Napoli has an ‘edge’ to it and is anything but boring!

Not even 2 hours from Orsara di Puglia, I had only been to Napoli to take ferries or fly home. 2 years ago, I decided just days in advance to arrive by bus the day before my flight and stay 24 hours. Best plan ever! Last year I went for the day with my cugino who had an airport pickup, and took the bus home for €11.

I would not advise anyone to see Napoli in one day. 3-4 days is needed, not including daytrips to Pompeii, the Amalfi Coast, Capri or Ischia. However, if you have only un giorno-one day to spare, because you are headed somewhere else or taking a daytrip, this is my suggested itinerary!

My first full day in Napoli was a last minute plan. I had 4 ‘must see’ things on my list. They were all walking distance from Piazza Dante, so I booked a night at the wonderfully named ‘Il Paradiso di Dante’. If arriving at the Stazione in Piazza Garibaldi or the bus terminal behind it, all of the destinations are easily reached on foot or by Metro. A day ticket for the Metro is €4.50. From Capodichino airport, the Alibus is a 15 min non-stop ride to Piazza Garibaldi for €5.

I realize few people will drool over ancient frescos or Caravaggio for as much time as I do, so I am adding a few extra sites along the way. This itinerary can be done in reverse and/or in different order.

The first stop on any visit to Napoli is for Sfogliatelle –crunchy layered pastry, filled with sweet ricotta, lemon and candied peel. Sfogliatelle in Napoli are delicious and inexpensive. The best are served straight from the oven at Antico Forno Attanasio, Via Ferrovia 1-4 just a few blocks from Piazza Garibaldi. At €1.30, why stop at just one? The lineup moves quickly. The sign above the oven says ‘Napule tre cose tene belle….o’ mare o’ vesuvio e sfogliatelle’ / Napoli has 3 beautiful things….the sea, Vesuvius and sfogliatelle.

Walk down Corso Umberto I to Via Duomo (or Metro to Museo if reversing). Turn right on Via dei Tribunali a long narrow street packed with great stuff. It is one of the original Greek Decumani. Napoli has elevated graffiti into an art form, so keep an eye out for cool street art.

First stop is the small octagonal church Pio Monte della Misericordia to see Caravaggio’s masterpiece 7 opere di Misericordia-7 Acts of Mercy hanging where it has been for over 400 years. Napoli has been a capital of the Baroque since the 1606 artistic revolution following the arrival of Caravaggio. Admission is €8. Open daily from 9:00-18:00 except Sunday it closes at 14:30. Do not miss this and click the link to read my post!

Not even 100 m away is the Duomo Santa Maria Assunta built on the site of a temple of Neptune. It was ruined in the 1456 earthquake and repeatedly renovated, resulting in a mishmash of styles and a Neogothic facade. The church is often called San Gennaro- Napoli’s patron saint. The Cappella di San Gennaro contains an ampule of his blood that is brought out on the 1^st Saturday in May, September 19^th and December 16^th for the miracle of his blood liquefying.

Duomo di Napoli. Image Wikimedia Commons

The entrance to Napoli Sotterranea is close by on Via dei Tribunali. Napoli’s stratified history is visible here…..40 m below street level are Greek structures, Roman aqueducts and cisterns, catacombs, a Bourbon royal escape tunnel and stuff left over from 1945 when the underground was an air raid shelter! The tour is 1.5 hours so I have never had enough time, but it sounds fascinating!

At Piazza San Gaetano turn left onto Via San Gregorio Armeno. Napoli has a long presepio– Nativity Scene tradition. This street is full of artigiani– artisans making presepio pieces along with figurines of contemporary personalities. I like to visit the bottega of Antonio Pepe.

Via San Gregorio Armeni Napoli, Antonio Pepe, www.unpodipepe.ca

‘Lavorazioni di Pastori e Scenografie Presepiati Antonio Pepe’, Via San Gregorio Armeno, Napoli (no relation!)

The end of this street intersects with the one parallel to Via dei Tribunali, another of the Decumani, called ‘Spaccanapoli’ meaning ‘cut across Napoli’ because it cuts the centro storico in half. There may be time later to visit the Chiostro di Santa Chiara, cloisters with beautiful majolica tile work.

Back on Via dei Tribunali turn left at Piazza Luigi Miraglia to Via Francesco de Sanctis 19, the Cappella San Severo. My Zia told me not to miss this! It is a Baroque chapel with strict security, admission limits and no photography allowed. Lineups can be long, but I only waited 30 minutes.

The main attraction is Giuseppe Sammartino’s jaw dropping 1753 sculpture Cristo Vellato- Christ laying on a mattress, covered in a sheer veil with a lace edge-all sculpted out of marble. It is so lifelike, the urge to reach out and touch it is hard to resist. The owner, Prince Raimondo di Sangro dabbled in alchemy. Baroque urban legend is that he taught the artist how to calcify a veil with marble crystals…but it is actually sculpted. The small Chapel is filled with other magnificent works of art. Admission is €8 or online €10. Open 9:00-18:00. Closed Tuesdays! It may be better to see this first then walk back to Via S Gregorio Armeno.

When hunger strikes, there is plenty of cibo di strada-street food available on Via dei Tribunali and Spaccanapoli. Fritto misto –fried fish or vegetables in paper cones, pizze fritte and pizza al portafoglio are all delicious. Sfogliatelle and babà are €1!

Via dei Tribunali is also home to Gino Sorbillo pizza, which always has lineups. The line moves quickly, but with a shortage of time, try one of the less known places. It is hard to find bad pizza in Napoli!

Exit Via dei Tribunali through the Port’Alba to Piazza Dante on Via Toledo. From here, walk or take the Metro 1 stop to Museo. Walking will take almost the same amount of time. The Museo Archeologico Nazionale Napoli (MANN) is massive and has the world’s biggest collection of Greco Roman art and artifacts. For archeology nerds like me, this is Heaven and it needs its own post. The frescoes and artifacts from Pompeii and Ercolano/Herculaneum are here, and the massive Farnese collection sculptures such as Toro Farnese. The Gabbinetto Segreto is a secret room full of ancient erotica, mostly from Pompeii’s brothel. Admission is €18 and well worth it. Tickets can be bought online. Open from 9:00-19:30- later than other places, but it is closed Tuesdays! Read more about MANN in Blub a Napoli. The day can also start at MANN, doing the itinerary in reverse.

Depending on how much time is spent walking, visiting all of the above and when you need to leave, there may be time for more. Take the Metro 2 stops to the award winning Toledo station, walk to the end of Via Toledo to Piazza del Plebescito, one of the largest piazze in Italia. On Via Chiaia is Caffè Gambrinus the historic caffè letterario where European intellectuals including Oscar Wilde, Hemingway, D’Annunzio and Totò hung out. Mussolini shut it down for being antifascist. That alone is reason to have another sfogliatella there-even take-out will cost more due to the location, but worth it.

If you somehow still have time left, walk to Galleria Umberto I, Teatro San Carlo Opera House or Via Santa Lucia by the harbour and Castel dell’Ovo. Need more sfogliatelle? Stop at Pintauro, Via Toledo 275. Then take the Metro back to Piazza Garibaldi.

Napoli is great to visit any time of year! Remember that MANN and the Cappella San Severo are closed Tuesdays. Busier times include December for the Presepi on display and the 3 San Gennaro dates. I have only been in July or August when a lot of Napoletani are at the beach. There are less cars on the road-according to my taxi driver-named Gennaro of course! He was so impressed that I was able to understand him! We had many neighbours and friend from Napoli when I was growing up so I understand Napoletano quite well.

An old saying goes ‘Vedi Napoli e mori’. I hope you enjoyed un giorno a Napoli-I guarantee you will be back! Have an extra sfogliatella for me! Buon viaggio, Cristina

Stay tuned for my next post on Napoli street art!

Un po' di pepe

~ …… (oon∙poh∙dee∙PEH∙peh) Cristina writes about interesting stuff /Cristina scrive di cose interessanti

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